Simple hash with leek and dill
A nice hash is just the best simple dinner out there. Make your hash with homegrown root vegetables and mix it up a bit with delicious cheeses or cured salmon.
Fried snap beans with parmesan and lemon
This might just be my favorite snap bean recipe, pan-fried snap beans with parmesan cheese. It's so delicious and really easy to make!
Lamb shanks with oven-baked Jerusalem artichokes
This is one of my favorite savory recipes, roasted lamb shanks with Jerusalem artichokes and a garlic sauce. Yum!
Fava bean falafel
I always make a big batch of fava bean falafel and put some of the batter in the freezer. It's the perfect solution for hungry days when I don't have time to cook.
Homemade baked beans in tomato sauce
Having homegrown dried beans around is great! You can use them for so many dishes. This is one of my simple favorites, baked beans in tomato sauce.
Delicious pea hummus
You don't need to use chickpeas when you make hummus. Try making it with dried peas instead. It's delicious!
My homemade seasonal coleslaw
Use several different cabbage leaves to make this tangy coleslaw. You can adapt the recipe to the varieties you have available in your garden right now.
Warming tomato soup
This warming soup gets a nice creamy texture if you make it with pureed tomatoes and a splash of cream. I make mine with my homegrown tomatoes. It almost tastes like summer!
Homemade Swedish fishballs
Nothing beats home-cooked fish. I especially like making the traditional Swedish dish fish balls. It's really easy to make with frozen organic fish fillets.